An Evening with Guillemette Ferrando – Domaine Saint-Prefert
Join us for an intimate wine dinner celebrating the iconic Chateauneuf-du-Pape wines of Famille Isabel Ferrando, hosted by her daughter, Guillemette Ferrando. This special evening features the soulful cuvees of Domaine Saint-Prefert — from the expressive "Beatus Ille" to the refined "Colombis" and the rare old-vine Clairettes.
Date: Saturday, 31 May 2025
Time: 5:00 PM
Venue: D's Bistro & Wine Bar
Price: RM380 nett per pax
Format: 5-course dinner with 5 wine pairings
Seats: Limited availability
Amuse Bouche
Baguette | Bleu d'Auvergne Sauce | Caramelised Onion | Honeyed Chorizo | Candied Walnut | Spring Onion
Cotes du Rhone "Beatus Ille" 2022 (Rouge)
Starter – D's Ceviche
Pomfret | Leche de Tigre | Purple Onion | Daun Kesum | Calamansi | Crispy Rice Paper
Chateauneuf-du-Pape Blanc 2021
Mid-Course – Mohinga
Rice Noodle | Smoky Fish Broth | Lemongrass | Turmeric | Egg | Crispy Fritter
Chateauneuf-du-Pape Rouge 2021
Main – Steak
Picanha | Burnt Potato Leaves | Buey Cai Jus | Caramelised Onion
Chateauneuf-du-Pape "Colombis" 2021 (Rouge)
Dessert – Panna Cotta
Coconut Lemongrass | Mango | Bentong Ginger Glaze | Sarawak White Pepper | Dill
Chateauneuf-du-Pape "Vieilles Clairettes" 2019 (Blanc – Magnum)
This is a rare opportunity to explore multiple expressions of Chateauneuf-du-Pape, guided by the next generation of one of the region's most respected winemaking families. Expect a night of depth, discovery, and unforgettable pairings.
Seats are limited. Advance booking is highly recommended.