From a single vineyard, where the Romans extracted precious minerals. Right at the intersection of Galicia.

Production areas / Vineyards: La Barbacana

Age of vines: 80 - 95 years old

Elevation: 650 metres

Soil: Mixed materials like quartz, iron, slate and gold with some clay

Harvest: Second week of September, hand harvested in 15 kg cases

Vinification: Destemmed grapes, 5 - 6 days maceration, fermentation in chestnut tank, elevage for 11 months in big chestnut barrels. No fining, no filtration, no SO2 addition