The Les Grands Charrons vineyard is one of the premier sites in Meursault, known for producing wines of exceptional quality. Pierre Boisson's 2019 rendition is a testament to his meticulous approach to viticulture and winemaking. The vineyard is planted with old-vine Chardonnay, and the wine undergoes spontaneous fermentation with native yeasts in oak barrels, followed by aging for 18 months, with approximately 20% new oak. The wine is bottled unfined and unfiltered, ensuring its authenticity and expression of the terroir._

This wine has garnered acclaim for its depth and complexity. It offers aromas of ripe pear, green apple, white flowers, citrus oil, toasted almonds, and praline. On the palate, it is medium to full-bodied, layered, and concentrated, with tangy acidity and a penetrating finish. The wine's structure and balance suggest it will evolve beautifully over the next decade.