Grapes

Chardonnay,

sourced from this distinctive parcel on the Roche de Vergisson, a site overlooked in the Premier Cru classification but revered for its high-altitude position, southeast exposure, and limestone-rich soils

Winemaking

Produced only with 1 pressed juice fermented entirely in barrels which 25% are new. Followed by 8 months of barrel aging with frequent batonnage.

Taste Profile

Toasted bread aromas are the first to appear on the nose, followed by hints of honey and white flowers. The nose is refined and complex, with elegant reductive notes. The palate is clean, precise, and mineral, with impressive density and length. There's also a rich mouthfeel. This wine beautifully expresses both minerality and ripeness.

WA 93+pts,