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Roberto Santana, Alfonso Torrente, Laura Ramos, and Jos矇 Mart穩nez are the winemakers behind Env穩nate, one of the most exciting winemaking projects in Spain. The four friends, who met in oenology school, are making wine throughout Spain with a focus on regions influenced by Atlantic climates: in Ribeira Sacra, and Tenerife in the Canary Islands, but also a small project in Almansa, west of Valencia. Focused on the character of these sites and their native grape varieties, they have eliminated all invasive chemical treatments in the vineyards and are producing wines with methods in the cellar that transmit the character of their plots. To this end, they pick by hand, ferment with native yeasts, and ferment and age in old wood and concrete.
LUIS GUTIRREZ, The Wine Advocate (Robert Parker.com)